PORTFOLIO FEATURE

Lucciano’s Bakeshop

About

Check out our brand refresh for Lucciano’s Gluten-Free Bakeshop. Founder, Tina Hatsiandrou was diagnosed with celiac in 2010. The journey of baking began when trying to outsource gluten free desserts for her family restaurant. Tina quickly learned she would have to teach herself in order to offer something sweet that would rival the most indulgent treats. Her mission is to provide incredible desserts that are not only safe but something the whole family can enjoy!

A woman in a blue blouse standing in a modern kitchen, holding a white mixing bowl with a whisk inside. Copper pots are hanging in the background, and the kitchen has a marble countertop and a window with flowers on the sill.

Services

Brand Strategy
Visual Identity
Art Direction
Website Design
Color Palette
Font System
Email Newsletter Design
Package Design
Apparel Design

Collaborative Credits

Photography & Video:
Jenn Bakos Photography

Flat lay of baking ingredients and utensils on a white surface, including a cup of flour, whisk, eggs, and a color palette in pastel shades above.
Blue shopping bags with 'Lucciano's gluten-free bakeshop' label and decorative tissue paper.
Circular logo with text 'lucciano's gluten-free bakeshop'
Close-up of a person holding a spatula with a large dollop of buttercream.
Stack of four chocolate whoopie pies with cream filling on a white surface.
Vanilla cupcakes with swirled cream cheese frosting, topped with half strawberries.
White serif letter L on dark blue background
White letters 'TL' on a blue background
White letter 'L' on a light gray background
Chocolate-covered treats with drizzled caramel
Lucciano's gluten-free bakeshop logo